New dates are posted on Twitter, find me here or email email@example.com to get on the list.
What it’s all about…
Running a restaurant out of one’s home is probably not legal, and we don’t do “probably not legal”. Instead, we invite you to our home to dine at a table of like-minded food lovers, serve you delicious wine (which you must bring with you – selling wine would be really illegal), present a five or six course meal in an elegant setting, entertain you with witty banter and then request a contribution toward the food of $85 per head (so far, no one has declined to contribute… this is not a challenge). It’s a fun evening with good food and good company.
Details of the event are a closely guarded secret, two days before the event, once your booking has been confirmed you will receive an email with the location details and password – no one gets in without a password.
This is not a new idea… underground dining, ‘guerrilla’ dining, speakeasies, supper clubs… they’ve been around forever. Popularity may have dwindled in flusher economic times but the past four years or so have seen a huge comeback.
Dinners are intimate, around 10 people, in a cool Downtown venue. The food focus is on fresh, local, seasonal produce.